Golden Penny Spaghetti is a premium, long-stranded pasta made from quality durum wheat semolina. Fortified with vitamins and dietary fiber, it is a versatile pantry staple known for cooking firm and non-sticky within 10 minutes. It is the ideal base for Jollof, stir-fries, or plain with stew.
Key Product Features
- Ingredients: Made from 100% durum wheat semolina, ensuring a firm, non-mushy texture.
- Nutritional Benefits: Provides a rich source of carbohydrates, fiber, protein, and essential B-vitamins.
- Quick Cook Time: Cooks to perfection in boiling water in just 8 to 10 minutes.
- Versatility: Absorbs flavors beautifully and is perfect for Nigerian-style Jollof, stir-fries, or with traditional tomato and pepper sauces.
Product Specifications
- Brand: Golden Penny (produced by Flour Mills of Nigeria)
- Variants: Available in classic Spaghetti (thick strands) and Spaghettini (slim strands).
- Common Sizes: Sold in individual 500g and 200g packs, or wholesale in cartons (often containing 20 packs).
- Storage: Best stored in a cool, dry place away from direct sunlight.
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